Wednesday, November 14, 2007

too hard...

finally, the freaking internet working now...
don't know what the hell is happening... damn you, singtel...

anyway, wanted to blog about this dessert we bought from buggis after our mos burger dinner. its from this beard papa sweets...

i got this sinful chocoly rich chocolate fondant and joelle got this creamly cream puff...

think i put my fondant in the fridge for too long le... the liquidy chocolate supposed to ooze out of the fondant when i cut it open with a fork... but now, the choco inside is so darn hard... but then, still nice and sweet thou...

next time must try to get the perfect ooze... like volcano lava like that... :P

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